KNIFE BLOCK

KNIFE BLOCK
  • A kitchen is considered to be neat only if the items are arranged in the right place, orderly and scientifically. Knives and scissors are kitchen tools that can cause danger to human life so that you don’t underestimate them. After slicing vegetables, peeling fruits you need to store knives and scissors in the right place. The knife place in the kitchen must ensure the safe members of the family, especially for children.
  • A way is best to have a knife holder. Not only it avoids for all members in your family of unfortunate accidents that can occur, but also it has the effect of preserving knives, and scissors without rust, scratched and prolonging the using time. And more convenience when most knife holders are equipped with a place for sharpening.
  • In addition, new models are also resistant to bacteria.
  • However, there are many knife blocks on the market, so what is a good knife block? It’s durable and has quality performance history, you can see the type of knife you’re reaching and easy to clean.
  • Are you looking for a knife block? A good knife block keeps your knife is organized and don’t take too much space in the kitchen. Let you make the choice that suits your needs and make the best purchase decision. We give a comprehensive review for you when you decide to buy it.

Table of Contents

How to choose a good knife block?

  • One important thing, you should determine what type of knife you have in the kitchen to choose your correct knife block.
  • There are many types of kitchen knives, but the most common knives found in the set are chef knives, bread knives, carving knives, utility knives, bone knives, steak knives, and paring knives.

Chef knife

  • It is a cutting tool for preparing food. It is the most commonly used knife and can cut and slice vegetables or meat. It usually has an 8-inch tongue and some different sizes from 6 to 14 inches.

Bread knife

  • A bread knife is a serrated knife which to give perfectly shaped slices of bread without crushing it. Bread knives are usually length 6 to 10 inches.

Carving knives

  • It is a large knife that cuts thin and precise slices of meat. It is much thinner than a chef’s knife and can cut meat slices thinner than any other knife. The average size of a carving knife is between 8 and 15 inches.

Utility knives

  • The size of a utility knife ranges from 4 to 7 inches. It is good for a small kitchen to do things like cutting vegetables, fruits, and meat for sandwiches.

Steak knives

  • A steak knife is a sharp knife with a smooth edge, but it can also be found with a jagged edge. The average size of a steak knife is 8 to 9 inches.

Bone Knives

  • Bone Knife is a large and thick plate knife, used to chop bone, young ribs, cutlet ribs, and cutting chicken.

Paring knives

  • It is a small knife with a simple blade and using for peeling and other small tasks like removing seeds from vegetables or pruning. Paring knives are usually length 2 to 4 inches.
  • Some things to care when buying a knife block

Materials

  • There are three common materials used for knife blocks: plastic, wood, and steel.
  • Plastic: Typically, the plastic block is used, but It’s durable and cannot hold too many knives.
  • Wood: It removes water from the metal surface lead to knives is corroded and rust. And wet wood can become home to many types of bacteria when you need to clean it more.
  • Steel: Steel block is easier to maintain and like plastic blocks, it cannot hold too many knives in slots.

Size

  • You need to determine what type of tool you keep in the tool block before you buy knife block.
  • Knives have a variety of shapes and sizes, so it’s important to measure your knife and then look for a knife block that will suit all.

Design

  • It is an important part of buying a knife. Your knife block is always on the kitchen table. Therefore, must fit into the overall design of your kitchen to make it look more attractive.
  • To make the choice that suits your needs and make the best purchase decision. We have listed some types of knife block from different manufacturers to make it easier for you to choose:

J.A. HENCKELS INTERNATIONAL Forged Premio 13-pc Knife Block Set

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  • With precision-forged high carbon German stainless steel blades
  • It includes: 3-inch paring knife, 5 inches serrated utility knife, 7-inch hollow edge santoku knife, 8-inch chef’s knife, Six 4.5 inch Steak Knives (stamped blades), 9-inch sharpening steel, kitchen shears, and a hardwood knife block
  • It has full tang triple-rivet handle with stainless steel end cap
  • With lifetime limited manufacturer warranty
  • Dishwasher safe hand washing recommended
  • It comes with an 8-inch chef knife; a 7-inch santoku knife; 5 inches serrated utility knife; 3-inch paring knife; six steak knives; 9-inch sharpening steel; kitchen shears; hardwood storage block.
  • With triple-riveted, ergonomic handle ensures comfort and control

Some technical information:

  • Dimensions: 5.2 x 15.2 x 8.8 inches
  • Weight: 1 pound

Chicago Cutlery Insignia Steel High-Carbon Stainless Steel Knife Block Set with Cutting Board (19-Piece)

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  • It includes a 3-inch peeler, 3-1/4-inch parer, 6-inch boning, 5-inch utility, 8-inch serrated bread, 7-inch Santoku, 8-inch slicer, 8-inch chef, shears, eight (8) 4-1/2-inch steak knives, woodblock with built-in sharpener and bamboo cutting board
  • With blades are made of high-carbon stainless steel for a strong, hard edge for long-lasting, precise cutting and easy re-sharpening; high-carbon stainless steel resists stains, rust, and pitting
  • It has an exclusive 25 Degree Taper Grind edge ensures optimum sharpness for precise cutting right out of the box and makes knives easier to re-sharpen
  • It forges design for increased weight and balances with full metal tang construction for added strength, balance and control.
  • With a sleek, contemporary-style stainless steel handles are satin-finished and contoured for comfort. Dishwasher Safe
  • With a Lifetime warranty against manufacturer defect.

Some technical information:

  • Dimensions: 10.4 x 8.6 x 15.5 inches
  • Weight: 13.75 pounds

ZYLISS Control Kitchen Knife Set with Block – Professional Cutlery Knives – Premium German Steel – Chefs, Santoku, Bread, Carving, Utility, Paring, Shears and Steak Knives, 16-Piece

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  • It inclues 8″ Chef’s Knife, 5″ Santoku, 8″ Bread Knife, 8″ Carving Knife, 5.5″ Utility Knife, 3.5″ and 4.5″ Paring Knife, 4.5″ Serrated Paring Knife, Shears & 6 Steak Knives
  • With a flexible, attractive, ready-to-use storage solution
  • It comes with fuss-free anti-bacterial removable sheaths which are dishwasher safe
  • It has universally sized knife slots for a customized arrangement
  • With Lifetime Zyliss Warranty

Some technical information:

  • Dimensions: 8.5 x 10.8 x 14.8 inches
  • Weight: 7 pounds

Mercer Culinary Genesis 6-Piece Forged Knife Block Set, Tempered Glass Block

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  • With ergonomic Santoprene handle offers superior comfort and a non-slip grip, even with wet hands. Will not break down from exposure to kitchen oils and is able to withstand hot and cold temperatures
  • It has high carbon, no-stain German X50 Cr Mo V15 cutlery steel resists rust, corrosion, and discoloration
  • It forges construction for better strength and durability with a full tang that runs the entire length of the handle for superior balance
  • With taper-ground edge allows for added stability, easy honing, long-lasting sharpness, and increased efficiency when cutting and chopping
  • With limited Lifetime Warranty.

Some technical information:

  • Dimensions: 10 x 4 x 15 inches
  • Weight: 8.1 pounds

ZWILLING J.A. Henckels 30750-300 TWIN Signature Knife Block Set, 6-pc, Black/Stainless Steel

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  • Includes 4 inches Parer; 5 inches Serrated Utility; 8 inches Chef; Kitchen Shears; 9 inches Sharpening Steel; 10 Slot Birchwood Block.
  • Manufactured in Germany.
  • It has a special formula high carbon NO STAIN steel.
  • It has one piece precision-stamped blade for a lighter weight knife without sacrificing strength
  • With ice-hardened FRIODUR blade starts sharper stays sharper longer and has superior resilience.
  • It has ergonomic polymer handle is perfectly bonded to full tang
  • With traditional three rivet design is embedded with ZWILLING J.A. Henckels logo
  • It comes with 57 Rockwell Hardness is the equivalence of excellent edge retention.

Some technical information:

  • Dimensions: 10 x 4 x 15 inches
  • Weight: 8.1 pounds

Rada Cutlery S58 Oak Block 7 Pc Stainless Steel Kitchen Knife Set with Aluminum Handles

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  • It includes 7 must-have kitchen knives and a gorgeous oak knife block. Included are: the Regular Paring, Super Parer, Tomato Slicer, Cook’s Knife, Cook’s Utility, Slicer and 6 Inch Bread Knife.
  • All the knives are sharp, tough and durable.
  • It comes with the handles on the knives in this knife set are made from permanently cast silver brushed aluminum with a satin finish. These culinary knives should not be washed in the dishwasher.
  • It will replace any product manufactured by our company returned to us due to defects in material or workmanship.

Some technical information:

  • Dimensions: 5 x 15 x 8.2 inches
  • Weight: 6.27 pounds

Rada Cutlery S58 Colossal Oak Block Set

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  • Silver Brushed Aluminum Handle (hand wash/dry only)
  • Made in the USA since 1948
  • Lifetime Guarantee
  • Rada Cutlery
  • American Made Knives

Some technical information:

  • Dimensions: 15 x 7.5 x 7.5 inches
  • Weight: 6.05 pounds

GLAD GLD-79061 Kitchen 15 pc Pro Series Knife Set, Includes Shear, Sharpening Tool & Block | High Carbon Stainless Steel with Satin Finish, Tripl, One Size

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  • It includes chefs, utility, paring & bread knives, 6 steak knives, kitchen shear, sharpening tool, and woodblock.
  • It makes of high-carbon stainless steel making them stain and corrosion-resistant.
  • With knives stay sharp longer. We included a steel sharpener in this package to keep your knives in top condition.
  • These are the exact tools you need to cut, chop, slice meat, fish, fruits, and vegetables like a pro. The edges are laser-sharp for fine cutting.
  • It has a comfortable triple riveted full tang design for best balance and secure handling.
  • Our elegant, sophisticated, durable and lightweight blades will stand wear, cleaning, and corrosion.

Some technical information:

  • Dimensions: 11.8 x 4.8 x 14.5 inches
  • Weight: 8.75 pounds

Knife Set Stainless Steel Knives Premium Non-slip Single Piece with Dark Cherry Wooden Block Kitchen Scissors Sharpener Rod 14-piece

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  • It includes 8″ chef, 8″ slicer, 8″ serrated bread, 5″ utility, 3-½” peeling knife, 4-½” serrated steak knives(6pc) kitchen shears, Heavy hardwood knife block, Sharpening steel.
  • With full-tang knives set creates a stronger & harder blade resisting stains, rust and pitting. Premium steel JP.SUS420.J2 with laser light edge sharpening, HRC 56 +/- 2.
  • With solid & classic hardwood blocks make knives storage safe and easy to sort.
  • It has a durable packaging box perfect holds such heavy kitchen set(gross weight: 12.4Lbs), polythene wrapping keeps the stain or sticker outside of the original gift box (14.7″H, 10.7″L, 7.1″W).

Some technical information:

  • Dimensions: 8 x 7 x 14 inches
  • Weight: 10.64 pounds

LivingKit Knife Block Set 14 Piece High Durability Stainless Steel Blades For Home Cooking Culinary School Commercial Kitchen

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  • With Knife Blades Were Made with 420 Grade Japanese Stainless Steel SUS420J2, professional high-carbon stainless steel forged blades, Durable & Highlight glossiness.
  • With Ergonomically designed stainless steel handle provides comfort, don’t have to worry about handles falling off.
  • It includes multiple models of the items: 8″ chef knife, 8″ bread knife, 8″ slicer knife, 5″ utility knife, 3.5″ paring knife, 4.5″ steak knife, Sharpener, Shears, rubber wood block.
  • We highly recommended washed by hand instead of the dishwasher to gave many years use, rinse Stainless steel blades after washing and dry immediately after cooking
  • It comes with a Lifetime warranty and a 30-day money-back guarantee.

Some technical information:

  • Dimensions: 6 x 10.5 x 14 inches
  • Weight: 9.6 pounds

How to store knives for long-term use and ensure safety for health

  • Use proper knife functions
  • Cleaning the knife immediately after use
  • Keep the knife away from silver
  • Keep the knife is sharp by sharpening the right way.
  • Storing durable knives does not rust by knife block
  • Do not wash knives with the dishwasher
  • Need to avoid high-temperature exposure
  • Some notes when using knives that you should know
  • Keeping the blade sharp with a sharpener. It will help to make cutting and cutting operations easier and smoother. Always maintain knife sharpening even if you are not using the knife for a long time.
  • Always cut on a flat surface. It is best to use cutting boards made of plastic (high-grade TPU plastic) or bamboo wood which do not absorb water during use and easy to disinfect and clean.
  • Do not use a knife to open cans. It is very dangerous, especially high-end knives like Zwilling, Miyabi, etc… because it will cut the blade into your hand.
  • Just take it slowly to cut, not in a hurry. Always pay attention and feel every beat from the knife to have the desired slices.
  • When cutting food, keep the product in a square contact with the cutting board, so that the cutting will be more stable and rhythmic.
  • Do not soak knives in a sink full of water. Wash the knife at the end and avoid having the blade face your face.
  • Absolutely do not grasp, shoot when the knife is falling, will be very dangerous.
  • When you want to give a knife to anyone, put the knife down and let them take it themselves.
  • Storing knives carefully in a knife case, tray or wooden box. These items will help keep your knives fresh and safe for everyone.
  • When holding the moving knife in the kitchen, hold the knife tightly and guide the tip of the knife to the ground as well as the blade towards your back.
  • Never lick the knife. Let children know that this is very dangerous. It is best to keep the knives out of the reach of children.
  • When cutting, bend your fingers, keeping the food to be cut firmly to prevent the blade from reaching. On the other hand, grasp the handle of the knife when cutting.
  • Remember, always keep in mind the tip of using a knife that is a continuous practice, slow and follow the safety instructions above.

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